I've always heard that making biscuits with tea leaves will have a different flavor. Today I finally have a chance to try it.
My husband went out to buy fresh prawns early this morning. My son didn't want to eat boiled prawns. So that's what I did_ ∩)O
Jingniuniu has started the trial baking. I hope you can support and teach me more. Always like green little fresh, decided to make a Matcha cake.
Finger biscuit is actually a light and sweet sponge cake. It's named because its shape is similar to that of finger. Finger biscuits are usually coated with syrup or other seasonings. They are used as basic ingredients for many desserts, such as... ...
I want to eat sweets especially in rainy days. Although I want to eat sweets at any time, I can't control it even more in rainy days. Eight inch school
I'm sure we are familiar with scum. Blog has been Cranberry Sikang and raisin Sikang and other Sikang practices. This is a very simple and fast afternoon tea snack. When you have the materials ready, you can make them in 10 minutes. The rest tim... ...
Cherry season is over. Although we can make canned cherries and keep them for a long time, fresh cherries are always the most attractive. While we can still enjoy the fresh and sweet. Make more cherries for dessert. This season. Fresh cherry pie... ...
This chicken leg hamburger. It's really delicious. It deserves the name peerless . The roasted chicken leg is tender and juicy. It is perfectly combined with the soft hamburger embryo. Today's hamburger embryo made of olive oil is worth introduc... ...
Rich durian flavor with enough cheese. That taste. Close your eyes. Imagine it. Some people are not used to the taste of cheesecake. Some people are not used to the taste of durian. When the two tastes meet, the effect is enough to make some peo... ...
This is a simple biscuit. There are only four ingredients in the biscuit. The flavor is very pure. With the sweet Mango Cream Sandwich, the layers come out. Sometimes, simple things are very popular.
If you think you are tired of sweet and greasy food, lemon pie is a good choice. Lemon pie made of fresh lemon. It tastes sweet and sour. The acidity of lemon neutralizes the sweetness of sugar. What's more, today's paipi is different from the p... ...
Flip. We're not new to the word. What is originally at the bottom is called flipping when it comes to the surface. In the previous post, there was a flip pineapple Brownie. Today, it's a flip again. Besides, it's a pineapple. Why is pineapple al... ...
The Mid Autumn Festival is coming. From today, we have another long vacation. Vacation. How do you spend it? Beijing's temperature has dropped dramatically these days. People can shiver in the morning and at night. When communicating on Weibo, i... ...
I haven't had any dessert in my blog for a while. Today's pie. Although the surface of the grid is common, but it is truly a family style approach. It's hard to see such a look in the West Point store outside. Why? Because it takes time. How eas... ...
My friends who read this blog today. How many have made thousand layers of pastry? I have always thought that thousand layers of pastry is a required course for baking. For this reason, I have also written a special blog about thousand layers of... ...
Some days. A few candles. A cake. A soothing music. Enough.
It's a very satisfying, super delicious hamburger. This Big Mac is not just another Big Mac. It is a meat pie made of lean meat filling, especially with vegetables such as onions and carrots. It is low in calories and rich in nutrition. With let... ...
Mom wanted to make a birthday cake for mom on her birthday. I saw a cake surrounded by finger biscuits outside the love gift in Ginza. I felt very creative. Blackout at night, 3:00 in the middle of the night